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No-Bake Peanut Butter Oat Cups
Humaira ilyas

No-Bake Peanut Butter Oat Cups Recipe

These no-bake peanut butter oat cups are a quick and wholesome snack, perfect for satisfying sweet cravings without turning on the oven. Soft, chewy, and naturally sweetened, they make an ideal on-the-go treat for kids and adults alike. Customize them with chocolate chips, nuts, or dried fruit for extra flavor.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 12
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

  • 1 cup natural peanut butter
  • 1/4 cup honey or maple syrup
  • 1/2 teaspoon vanilla extract
  • 2 cups old-fashioned oats
  • 1/4 cup mini chocolate chips optional
  • Pinch of salt

Method
 

  1. In a medium bowl, mix peanut butter, honey, and vanilla until smooth.
  2. Add oats and salt, stirring until fully combined.
  3. Fold in chocolate chips if using.
  4. Spoon mixture into a lined muffin tin, pressing firmly.
  5. Refrigerate for at least 1 hour until firm.
  6. Remove from muffin tin and enjoy.

Notes

  • Store in an airtight container in the fridge for up to 1 week for easy snacking.

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