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Hot Chocolate Dip
Humaira ilyas

Hot Chocolate Dip Recipe

A rich and creamy hot chocolate dip perfect for dipping marshmallows, cookies, or fruits. This indulgent treat is easy to make and sure to satisfy any chocolate craving. Ideal for parties, cozy nights, or dessert platters.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

  • 1 cup heavy cream
  • 1/2 cup milk
  • 1 cup semi-sweet chocolate chips
  • 2 tbsp cocoa powder
  • 2 tbsp sugar optional
  • 1 tsp vanilla extract
  • Pinch of salt
  • Marshmallows cookies, or fruits for dipping

Method
 

  1. In a saucepan, heat cream and milk over medium heat until warm but not boiling.
  2. Add chocolate chips, cocoa powder, and sugar, stirring until smooth and melted.
  3. Mix in vanilla extract and a pinch of salt.
  4. Pour into a serving bowl and serve immediately with marshmallows, cookies, or fruits for dipping.

Notes

  • Use high-quality chocolate for a richer taste, and keep warm on low heat if serving later.

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