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Cheese Puff Sliders
Humaira ilyas

Cheese Puff Sliders Recipe

These cheesy, buttery sliders are perfect for parties, snacks, or a fun breakfast. Soft rolls are stuffed with gooey cheese and baked to golden perfection. Easy to make and sure to be a crowd-pleaser!
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 6
Course: Snack
Cuisine: American
Calories: 320
Ingredients Method Notes

Ingredients
  

  • 6 small slider buns
  • 6 slices of cheddar cheese
  • 2 tbsp butter melted
  • 1 tsp garlic powder
  • 1 tsp dried parsley
  • Optional: mustard or mayo for spreading

Method
 

  1. Preheat oven to 180°C (350°F).
  2. Slice slider buns in half horizontally.
  3. Place a slice of cheese on the bottom half of each bun.
  4. Add any optional spreads if desired.
  5. Cover with the top halves of buns.
  6. Brush melted butter over the tops of sliders.
  7. Sprinkle garlic powder and dried parsley evenly.
  8. Bake in the preheated oven for 12–15 minutes until cheese melts and tops are golden.
  9. Serve warm and enjoy!

Notes

  • For extra flavor, add a slice of ham or turkey before baking.

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